Ingredients
Amount
Iceberg lettuce, sliced ¼" thick
3 cups
Sour cream
½ cup
Hot sauce
1 Tbsp.
Fajita chicken strips, heated
2 cups
Corn tortillas, crisp-fried
12 ea.
Avocado, ripe, pitted, flesh scooped from skin, cut into ¼” pieces (optional)
1 ea.
Mozzarella cheese, grated
1 cup
Cilantro, chopped, loosely packed
½-¾ cup