Explore our collection of informative videos featuring on-trend recipes, technique demonstrations, world cuisines, and more. These videos are hosted by CIA chef-instructors and other culinary experts.
Building on the industry-acclaimed ProChef online training solution, The Culinary Institute of America’s new Plant-Forward Kitchen Training and Certification program prepares cooks and chefs for the seismic—and indefinite—shift towards plant-forward, sustainable cooking.
The Culinary Institute of America’s Digital Media team offers a wide range of digital services, from website development to webcasting and online marketing to online education. Learn more here!
Watch the live webcast of The Culinary Institute of America’s Menus of Change conference.
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