Chef Haim Cohen at Yaffo Restaurant in Tel-Aviv, shows us an Israeli take on Tuna Tartare. He adds smoky eggplant, sour cream, chili flakes, salt and olive oil to the minced raw tuna.
Hi, I’m Sarah and this is some dummy copy. You’re not really supposed to read this dummy copy, it is just a place holder for people who need some type to visualize what the actual copy might look like if it were real content.
Hyde Park, NY Location
1946 Campus Dr. | Hyde Park, NY 12538
Maps & Directions
Napa, CA Location
500 First Street | Napa, CA 94559
Maps & Directions
Singapore Location
21 Tampines Ave 1 Block 31 | Singapore 529757
Maps & Directions
St. Helena, CA Location
2555 Main St. | St. Helena, CA 94574
Maps & Directions
San Antonio, TX Location
312 Pearl Pkwy, Bldg 3 | San Antonio, TX 78215
Maps & Directions
