Puerto Rico’s Street Food

Puerto Rico’s Street Food

Puerto Rico’s Street Food

0.0 from 0 votes

Food is everywhere in Puerto Rico. Roadside truck stops offer hearty, stick-to-the-ribs workingman’s dishes such as cassava in vinaigrette, fricasseed rabbit, and blood sausage called morcilla. Guajo is a mixture of a pig’s innards served with rice and red beans. Green bananas known as guineos are boiled and provide an alternative starch to root vegetables and rice.

Puerto Rico’s Street Food