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The Culinary Institute of America is accredited by the International Association for Continuing Education and Training (IACET). The Culinary Institute of America complies with the ANSI/IACET Standard, which is recognized internationally as a standard of excellence in instructional practices. As a result of this accreditation, The Culinary Institute of America is authorized to issue the IACET CEU. As an IACET Accredited Provider, The Culinary Institute of America offers CEUs for its programs that qualify under the ANSI/IACET Standard.

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