Watermelon Raita 0.0 from 0 votes Servings 1 Pint Ingredients 1 pint Greek yogurt 1 tsp. Ground cumin, toasted 1 tsp. Sea salt 3 tsp. Sugar 3 Tbsp. Red watermelon flesh, cut into small cubes 2 Tbsp. Red Beets, cooked, cut into small cubes 2 […]

Date-Tamarind Chutney 0.0 from 0 votes Servings 1 cup Ingredients 2 cups Dates, pitted and boiled 2 Tbsp. Lime juice 2 Tbsp. Tamarind paste 1/2 tsp. Cumin, ground, toasted 1/2 tsp. Sea salt Directions Blend all ingredients in a blender to make a smooth paste. […]