Ingredients
Amount
All-purpose flour
2 cups
Baking powder
1 Tbsp.
Salt
1 tsp.
Sugar
2 tsp.
Chives, chopped
1 Tbsp.
Thyme leaves, chopped
1 Tbsp.
Cold butter, cut into small cubes
4 Tbsp.
Shortening (or butter)
2 Tbsp.
Buttermilk
1 cup
Heavy cream to glaze the biscuits
as needed
Coarse salt for sprinkling
to taste