Ingredients
Amount
Sweet potatoes, steamed (8 oz. raw)
2 cups
All-purpose flour
2 cups
Cornstarch
¼ cup
Baking powder
1 Tbsp.
Salt
1 tsp.
Egg whites, at room temperature
6 ea.
Buttermilk
2 cup
Maple syrup
¼ cup
Butter, melted
¼ cup
Finely sliced green onions
½ cup