Flavor Summit 2023 Overview

For 16 years, the annual Flavor Summit invitational leadership retreat has gathered a select group of corporate chefs and food and beverage executives from hotel, resort, casino, and cruise line sectors as well as upper-tier chain/multi-unit restaurants to explore, discuss, and taste their way through a stimulating, critical set of hospitality and related kitchen and dining management issues. 

If you are a hotel, resort, casino, and cruise line foodservice operator interested in joining us for the March summit, contact Andrea May, Strategic Initiatives Manager at Andrea.May@culinary.edu. 

If you are a manufacturer or association looking to connect with this audience, please contact Shara Orem, Director of Corporate Relations at Shara.Orem@culinary.edu to learn how your organization can participate in the summit as a sponsor. We look forward to welcoming another group of influential food, beverage, and hospitality executives back to our Copia location for next year's Flavor Summit, March 7 - 9, 2023.

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