Wine Events at Greystone

Throughout the year, The Culinary Institute of America hosts a number of spectacular wine events at its Greystone campus in the heart of the Napa Valley. Proceeds from these events contribute to the scholarships for CIA wine students, as well as the development of food and wine programs on the Greystone campus. Both the Vintners Hall of Fame Induction Dinner and the Robert M. Parker, Jr. Annual Seminar and Tasting have become sought-after tickets, so reserve early.

Annual Celebration of California Wine & Food and the Vintners Hall of Fame Induction Dinner – Each year, the college holds A Celebration of California Wine & Food, a series of events celebrating the induction of new members into the Vintners Hall of Fame. Learn more >

Robert M. Parker, Jr. Annual Seminar and Tasting – This popular event, which supports The Wine Advocate Endowed Scholarship Fund, gives participants the opportunity to taste and explore extraordinary vintages with the benefit of Mr. Parker's unique insights and expertise. Learn more >

A Celebration of Food and Wine Honoring Belle and Barney Rhodes – May 8, 2010 – The Culinary Institute of America at Greystone and The Napa Valley College (NVC) celebrate the generous contributions of Belle and Barney Rhodes to the world of food and wine. Learn more >