• PEANUT SAUCE

    Ingredients

    Yield: 6 ½ Cups

    • Ingredients
      Amount
    • Kikkoman Less Sodium Soy Sauce
      ¾ cup
    •  Vegetable broth
      2 ½ cups
    • Rice vinegar
      2/3 cup
    • Water
      2/3 cup
    • Sesame oil
      5 tsp.
    • Garlic, minced
      2 ½ tsp.
    • Ginger, grated
      2 ½ tsp.
    • Sugar
      1 ½ tsp.
    • Chunky peanut butter
      2 cups
    • Red pepper flakes
      1 ½ tsp.

    Method

    1. In a container or blender, combine the soy sauce, vegetable broth, rice vinegar, water, Asian sesame oil, garlic, ginger and sugar.
    2. Add peanut butter; blend to emulsify.
     Note: Serve with grilled fish or chicken, or with roast pork.