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The Professional Chef Discovers Sustainable Alaska Seafood

Training Opportunities

Helpful and knowledgeable staff is key to building and maintaining loyal customers. The Alaska Seafood Marketing Institute (ASMI) offers a wide range of training materials and tools to help boost you and your staff's knowledge of wild, natural and sustainable Alaska seafood. Check out these great training programs now:


Wild Style
An Alaska salmon online training program that offers up to five continuing education hours from the American Culinary Federation.
 
Alaska Seafood U
An Alaska seafood interactive online training program. Complete each of the training modules and earn a Certificate of Completion.

For more tools and resources, visit the Foodservice Training & Promotions page on the Alaska Seafood Marketing Institute website

Video Series - Sustainability