• Ras Al Hanout

    Ingredients

    • Ingredients
      Amount
    • Nutmeg
      4 ea.
    • Rosebuds
      10 ea.
    • Mace blades
      12 ea.
    • Aniseed
      1 tsp.
    • Turmeric
      8 pc. or 1 Tbsp.
    • Orrisroot
      2 pc.
    • Dried red chiles
      2 ea.
    • Lavendar
      ½ tsp.
    • White peppercorns
      1 Tbsp.
    • Galingale
      1 tsp.
    • Ginger root or ground ginger
      2 Tbsp.
    • Cloves
      6 ea.
    • Allspice berries
      24 ea.
    • Green cardamom pods
      20 ea.
    • Black cardamom pods
      4 ea.

    Method

    1. Combine all the spices in a spice grinder and grind until fine. Strain through a mesh sieve.