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FILE: StevenGoldstein_011.jpg
TITLE:
DESCRIPTION: Your Client’s New Healthy Menu Concept: Fruits & Vegetables,
World Flavors and Some Caveats, Part III
Ecolab
Session Leader: Steven Goldstein, Director, the MenuMasters Center for Menu Research & Development, CIA at Greystone
CREDITS:
COPYRIGHT: 2004 The Culinary Institute of America |
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